Our Culinary Tradition
At OISE Ristorante, guests are invited on a distinctive culinary journey thoughtfully crafted by acclaimed Chef Brad Kilgore. Inspired by his passion for Japanese and Italian cuisine, Chef Kilgore has created a menu designed for exploration and shared enjoyment—featuring elevated sushi, handcrafted pasta, and refined steaks prepared with precision. Each dish highlights bold flavors, delicate technique, and seasonal ingredients, encouraging guests to experience a variety of plates together. This is dining meant to be shared — one plate, one moment, one memory at a time.